MAA-Our Magaya Pickle is a timeless Andhra delicacy prepared with raw mangoes that are naturally sun-dried to enhance their flavor and texture. The dried mango pieces are then seasoned with aromatic roasted spices, red chillies, mustard, fenugreek, and blended with cold-pressed organic groundnut oil.
This slow-aged, traditional method gives the pickle its deep tang, bold spice, and long-lasting aroma. Crafted in small batches using a home-style recipe, this pickle is completely free from preservatives, artificial colors, synthetic flavors, and refined oils—ensuring a true, authentic taste in every spoonful.
chala bagundi
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